Marchesi Della Rocca
Nebbiaie Toscana Traminer IGT
Indicazione Geografica Tipica
Colors: Straw yellow color with golden reflections. Smell: Delicately aromatic, fruity, with floral nuances and notes of white flowers, jasmine and rose petals. Taste: Lively, sapid flavor, with the presence of mineral salts, fresh where it shows softness, balance, harmony and a good body.
Vinification strictly in white from grapes harvested by hand, with maceration of the crushed for 12 hours at a temperature of 3 ° C, to favor the maximum extraction of aromatic compounds. Pure fermentation at controlled temperature in small capacity stainless steel tanks at a temperature of 17/18 ° C. After fermentation the wine is racked several times.
Refinement in the bottle for 3 months.
Recommended food pairings: Dessert wine, fish-based appetizers, molluscs and crustaceans, seafood salads, as well as strong flavors with cabbage, onions and livers. To be served at a serving temperature not lower than 11/12 ° C.
Cartone da 6 BT 750 ml
The price is inclusive of shipping costs, VAT and packaging.
The climatic conditions of the Tuscan Maremma have always allowed an excellent cultivation of this grape variety which requires a warm, sunny and breezy warm temperate climate, with soil that is generally dry and close to the sea.
Medium mixture with tufaceous, clayey and partly stony rhino layers.
Altitude 100 – 150 mt. s.l.m